Menu
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Cuisine: Menu for `Regulars`
Starters
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Herring on toast
450.00 rubwith chicken egg and cucumber
1/200/30
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Herring with potatoes
490.00 rub1/100/150/30/15/5/2
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Forshmak
450.00 rubPate herring with toast
1/130/70
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Black caviar with pancakes
3950.00 rubЧерная икра с блинчиками
1/57/90
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Sauteed eggplant
590.00 rubWith onions, zucchinis, tomatoes and peppers
1/200/3
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Pickled mushrooms
980.00 rub1/150/2
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Eggplant caviar
480.00 rub1/200/3
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Salad with feta cheese
560.00 rubwith Uzbek tomatoes, fresh cucumbers, red onion, with sauce with Dijon mustard
1/200/50
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Salad "Olivier" with chicken
490.00 rub1/200
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Crab salad with red caviar
1290.00 rubwith cucumbers and egg
1/198
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Vitamin salad
490.00 rubof young cabbage, Uzbek tomatoes and carrots
1/250
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Ajapsandali
490.00 rub1/300
Горячие блюда
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Pike cutlets with crayfish sauce
960.00 rubServed with a mashed potatoes OR fried potatoes
1/170/180/70
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Veal cutlets
860.00 rubServed with a mashed potatoes OR fried potatoes
1/160/180/3
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Pelmeni with marbled beef
790.00 rub1/200/50/5/5
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Salmon steak steamed or grilled
1250.00 rub1/180
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Stewed lamb shoulder (for 2 persons)
2530.00 rubwith rosemary and thyme
1/600/130
Десерты
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Millefeuille
680.00 rub1/170/40/25
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Apple pie "Uzbekistan" with cinnamon
590.00 ruband vanilla ice-cream
1/200/50/1
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Oriental chocolate fondant
560.00 rubwith pistachio mousse and caramel & vanilla sauce
1/130/12/30/1